Kitchen accessories are far more important than most people realize, especially if you’re the person who always cooks for the family. One of the best accessories to have at your disposal is the best cutting board as it gives you the ability to prepare a wide variety of ingredients without damaging your countertop.
With that being said, not every cutting board is created equally, which is why it can be quite challenging to find the best that best suits your needs and preferences. Here, we will feature five of the best ones we found that you might also want to add to your kitchen.
If you’ve looked at tools for your kitchen in the past, you’ve undoubtedly heard of OXO Good Grips. This brand is especially known for their convenient kitchen accessories. The OXO Good Grips Utility Cutting Board is no different, as it’s designed to be easy to use for a wide variety of kitchen tasks.
The main features of the OXO Good Grips Utility Cutting Board include:
If you’ve had issues working with wood cutting boards in the past, this is the perfect alternative as it’s much easier to clean, especially as it is entirely safe to toss in the dishwasher.
Aside from that, you’ll also appreciate the small feet on the bottom, which help to keep it off your counter. Another feature of the OXO Good Grips Utility Cutting Board that is sure to impress is how resilient it is, as it barely shows any signs of wear after aggressive cutting.
The main issue that we have with the OXO Good Grips Utility Cutting Board is the fact that if juice finds its way under the small feet of the board, it will begin to slip around. This will make it nearly impossible for it to grip to the countertop.
In addition to that, we also find that the juice grooves are a little too shallow to catch a lot of juices, such as if you were to carve a turkey on it.
Bamboo cutting boards have a certain appeal that is unlike traditional polypropylene boards. They also have their own array of benefits, especially the fact that they are one of those kitchen tools that you can either use yourself or gift to a friend or family member.
The Royal Craft Wood Bamboo Cutting Board is no exception to this. In fact, below, we have listed the reasons why this cutting board might be the one you are looking for.
Our favorite features of the Royal Craft Wood Bamboo Cutting Board include:
The first thing you’re sure to notice about this cutting board is its flat and seamless surface. Thanks to this feature, this cutting board is incredibly simple to clean, especially as bamboo has natural antibacterial and antimicrobial properties.Also, after being put to the test, it was also found that the Royal Craft Wood Bamboo Cutting Board works great with sharp knives, especially when compared to traditional plastic boards. Another important benefit is that the juice grooves seem to be deep enough to catch a lot of juice from fruits and vegetables.
Our biggest concern with the Royal Craft Wood Bamboo Cutting Board is that it cannot be put in the dishwasher, as you’ll be at risk for splintering and waterlogging. You might also find that you’ll need to regularly oil the board in order to keep it in the best condition possible, as it will dry out quickly.
If you’re someone who likes to get the most for their money, then the Gorilla Grip Reversible Cutting Board Set is a great option. This set not only comes with the main cutting board but two smaller ones as well. Constructed out of heavy-duty plastic, you’ll have three resilient pieces to use on a daily basis.
The main features and your soon-to-be favorite characteristics of the Gorilla Grip Reversible Cutting Board Set include:
We found that in comparison to rougher plastic, this plastic is still relatively safe on our knives. The cutting boards are also thick and sturdy, and you won’t have to worry about too much staining. In the event that juice is to seep in, cleaning it with vinegar is simple.
Aside from those two major benefits, these cutting boards operate similarly to the traditional ones in that they make it easier to prepare a wide variety of ingredients.
The main problem with the Gorilla Grip Reversible Cutting Board Set is the fact that it’s not as non-slip as it advertises. In fact, we think the non-slip grip might be put on backward because once you flip the boards over, they stay in place.
In order to make the most out of the juice grooves, you’re going to have to hold the board in place to make sure that it doesn’t slide across your counter.
As another group of cutting boards, the HOMWE Kitchen Cutting Board Set comes with three different models for you to easily use to your advantage. Designed similarly to most other cutting boards, there are plenty of advantages you’re sure to enjoy with all three sizes.
The most impressive features of the HOMWE Kitchen Cutting Board Set include:
The first thing we noticed with the HOMWE Kitchen Cutting Board Set is the fact that it doesn’t absorb smells like other plastic cutting boards or bamboo boards do. This makes it ideal to use with onions and garlic.
Aside from that, you’ll also immediately realize that these boards don’t stain easily, which is perfect for such a light colored cutting surface. Nevertheless, it’s still recommended that if you’re working with materials that might stain, you wash the cutting board as soon as you’re finished.
As an added bonus, in comparison to other boards on this list, the non-slip grooves on these boards are perfect for keeping your cutting board in place.
The one thing that you might find inconvenient is that the size of the cutting boards is far inferior to others on the market. This means that this set isn’t ideal for someone working with meats or other large ingredients.
In addition, it’s also important that you don’t store the HOMWE Kitchen Cutting Board Set near a heat source. This is because the plastic is prone to warping when exposed to high temperatures.
At first glance, you’ll realize that Fred & Friends The Obsessive Chef Bamboo Cutting Board is designed differently than any other cutting board you’ve likely seen. This is especially true if you’re not a professional chef or a chef-in-training.
Nevertheless, it’s clear to see that its useful design can help you to master plenty of aspects of preparing meals.
The most interesting features of the Fred & Friends The Obsessive Chef Bamboo Cutting Board include:
Even if you’re not the type of person who ever pursued culinary arts, you’ll appreciate the uniqueness of this cutting board, especially since its interesting design can help you to perfect your techniques.
What’s more is that you’ll also love how the lines are burned into the wood compared to being printed. This helps to maintain their integrity with regular washes and won’t fade away after being exposed to acidic juices.
If you’re left-handed, you’ll find that the burnished lines on this cutting board will be relatively useless, as it’s designed for right-handed persons only. However, there could be a left-handed model on the near horizon.
We also found that the inconvenience of not being able to put a bamboo cutting board in the dishwasher added time to clean up, which could be better spent with dinner guests. With that being said, our largest issue with this cutting board is that it splintered after a couple of uses, which essentially renders it useless.
The idea of buying a cutting board might seem simple enough, but choosing a generic model off of the shelf is why you find yourself always looking for new ones. There are a few important things to take into consideration when shopping for cutting boards and we’ve outlined the key features to keep an eye out for.
The first thing you need to consider is the type of cutting board you want to get your hands on, as there are five main styles to choose from.
First, you have the traditional cutting board which is designed for multi-versatile use and are typically made out of bamboo or plastic.
Second, you have carving boards. These are designed for working with cooked meats and are typically constructed out of wood.
Breadboards can also be convenient to have in your kitchen, as they make it easier to cut entire loaves of bread without destroying your counter and making a mess.
There are also butcher blocks, which are typically thicker than a generic cutting board and are required for deboning or chopping meat. You may also want to consider a butcher block if you’re looking for a cutting board that will stand strong against professional knives.
Finally, there are flexible mats, which are designed for chopping ingredients that need to be put in a pot. The fact that this mat can be rolled or twisted into a particular shape makes it easier to transfer the chopped ingredients from the board to the pot.
Cutting board size is another important feature to consider as it will determine how many ingredients you can work with at once. There’s nothing more frustrating than getting into the swing of preparing your meal only to have to stop to throw ingredients into a pot or pan.
If you’re someone who typically works with smaller batches, you can opt for a 10-by-12-inch cutting board. However, if you’re working with meats, you might want to find something a little bit larger.
You’re also going to want to take size into account when it comes to storage, as a cutting board that is larger than your cabinets will have to be left out on your counter.
There are plenty of specific materials that are used when making cutting boards, but in general, they are either wood or a type of plastic. Wooden cutting boards have a certain aesthetic appeal and are typically useful when it comes to protecting the integrity and sharpness of your knives.
On the other hand, plastic cutting boards are improving over the years. What we love the most about plastic boards is that they are easily disinfected and can typically be thrown in the dishwasher, not to mention they don’t require any maintenance.
There are plenty of different functions for cutting boards, especially in terms of preparing and serving your meals. A regular cutting board can be used to julienne vegetables, or it can be used to serve meat once it has been carved.
Alternatively, you can also use a cutting board as a display shelf for all of the other fixtures you have in your kitchen. These functionalities make them one of the most versatile kitchen accessories you can own.
As mentioned, cutting boards are incredibly versatile and offer plenty of advantages to their owner. You can use a flexible mat for chopping or slicing a variety of ingredients, or a butcher’s block for preparing a loaf of bread.
As long as you are able to find the right cutting board for your needs, the options are endless.
The simplest way to answer what is it exactly is to think about all of the tasks that it can handle. They are thick sheets of material designed to be resilient against chopping, slicing, and dicing a wide variety of ingredients.
They are usually used on a countertop to help protect the counter from excessive damage while preparing meals.
Cutting boards can be made of plenty of materials ranging from bamboo to polypropylene. Each material has its assortment of advantages and disadvantages over the next.
For example, a polypropylene cutting board will be BPA-free and can be thrown in the dishwasher when it’s time for cleanup.
On the other hand, a wooden cutting board needs to be oiled and maintained. It is also far safer to use with professional knives, will show fewer signs of wear and tear, and so aesthetically pleasing that it can also be used as a serving tray.
When it comes to cleaning a wooden cutting board, the main things to remember are staining and disinfecting.
We recommend creating a blend of cleaner that combines warm water and vinegar. This will help to remove stains with ease and still get rid of any bacteria that might be lingering on the surface.
To use this, you would want to spray the solution on the surface of the cutting board and wipe it away with a warm cloth. After this, you will need to make sure that you gently oil the board after cleaning it as vinegar is an astringent.
The main thing to remember when it comes to taking care of a bamboo cutting board is that it needs to be regularly oiled in order to prevent splintering, cracking, and warping. You can take a gentle cloth with a little bit of mineral oil and lightly rub it into the wood, helping to keep it hydrated.
In addition to that, you will also want to avoid putting a bamboo cutting board in the dishwasher. This will waterlog the wood and cause it to swell, warp, and splinter.
So, which is the best cutting board for you? Out of the five top-tier models we’ve found, the Royal Craft Wood Bamboo Cutting Board is our favorite. Why?
Not only does it look better than the other plastic cutting boards, but it gives you a safe and reliable surface to work with.
You won’t have to worry about warping, as long as you keep the cutting board away from constant heat. This board is also specifically designed to be resilient against knife marks, all while not damaging your knives too.
The only concern with the Royal Craft Wood Bamboo Cutting Board is that it cannot be put in the dishwasher, but this is common with most other wood cutting boards on the market.
No matter if you’re looking for a gift for a family member or a new cutting board for your home, the Royal Craft Wood Bamboo Cutting Board is by far the most beautiful and durable board currently on the market right now.
Don't forget to also read our article on the "Best Cutting Board for Meat of 2018: Complete Reviews with Comparisons".