Shopping for a regular cutting board can be a breeze, but what if you’re looking for one that is specifically designed for meat? From butcher blocks to traditional cutting boards, finding the best cutting board for meat means you’re going to need to take the time to find the most resilient cutting board on the market.
We recommend looking for a model that not only emulates a large slab of wood, but also offers juice grooves, has non-slip feet, and will protect the sharpness of your knives with every cut.
Below are the five top meat cutting boards that can be used by professional and home cooks alike.
The thing you will love the most about the Greener Chef Organic Bamboo Cutting Board is that it’s one of the more versatile cutting boards on the market. It’s not only specifically designed for chopping and slicing meat, but it is also crafted to make chopping vegetables and scraping ingredients straight into the pot with ease.
The key features of the Greener Chef Organic Bamboo Cutting Board include:
The Greener Chef Organic Bamboo Cutting Board does not slide and is considered to be safe for chef knives.
Although it is easy to keep oiled, this cutting board requires regular maintenance. It may also splinter after washing thus requiring additional sanding.
The Panda Chef Bamboo Cutting Board is another professional cutting board that is designed to withstand a lot of wear over the years. With a similar two-tone design with the previous cutting board we discussed, you can bet that this will be one of the most stellar fixtures in your kitchen.
All of the areas where the Panda Chef Bamboo Cutting Board excels include:
The Panda Chef Bamboo Cutting Board is so easy to clean and maintain. It is thick and feels strong as it is also large enough for any cutting job.
Users of this cutting board should be made aware that excessive heat may warp the board. It does not also have juice grooves.
There are plenty of different tasks that you can complete with ease once you get your hands on the Midori Way Bamboo Cutting Board, especially if it’s your first time using one. With the ability to work with meat, vegetables, bread, cheese, and more, you’ll never have to worry about buying a second or third cutting board again.
All of the best features of the Midori Way Bamboo Cutting Board include:
This bamboo cutting board is easy to oil and maintain. Thus, it is able to hold up after months of use.
The Midori Way Bamboo Cutting Board doesn't have non-slip features and may require additional sanding.
At first glance, you can see why the Pristine Bamboo Organic Cutting Board could be one of the top competitors in terms of meat-friendly cutting boards. This is because this cutting board has a hefty and professional appearance. Read on to find out what this cutting board has to offer.
Our favorite features of the Pristine Bamboo Organic Cutting Board include:
The Pristine Bamboo Organic Cutting Board has a very thick stable construction that is able to withstand knife marks. It has non-sllip grips that proves to be useful, along with the grooves that helps catch juice.
The surface of this cutting board may be rough for some users. Also, it has a non-stick feet that might easily fall off.
If you’re the type of homeowner who prefers more basic kitchen accessories, the GreenMore Natural Cutting Board is a great option. This is because it doesn’t have many outrageous features or unique aesthetics compared to the others on this list.
The best features of the GreenMore Natural Cutting Board include:
This GreenMore Natural Cutting Board is heavy and reliable but still easy to maintain. It features carved fruit grooves too.
Although this cutting board is easy to maintain, it may require extra sanding. The GreenMore Natural Cutting Board also has the tendency to warp after washing.
When you’re working with meat, you’re surely going to want to make sure that you have a sturdy and reliable surface to work on, which is why we recommend the Pristine Bamboo Organic Cutting Board. This cutting board has plenty of benefits and only a couple of concerns, such as putting a little more effort into adhering the non-stick feet to the board.
Overall, it’s performance is far superior as it makes it easier to prepare vegetables, fruits, meats, and even cheeses with ease. You’ll also appreciate how strong it is against knife marks, which helps it to look newer for longer but still protects the sharpness of your kitchen utensils.
We also love the look of the Pristine Bamboo Organic Cutting Board, and you will easily be able to display it on your counter or even use it as a serving tray for a special dinner. Not to mention it has juice grooves that are the perfect depth to help collect a lot of fat and fluids from any meat you might be working with.
With plenty of user-friendly features and professional quality standards, this cutting board is surely the best cutting board for meat that you can get your hands on.
Check out our other article on "Best Cutting Board of 2018: Complete Reviews With Comparisons" for more cutting board reviews.